YETI Carbon Steel 12" Skillet

A versatile carbon steel pan that can perfect a paella or chicken piccata and pan-sear a red snapper fillet, too. It performs on stovetops, ovens, grills, and campfires. Indoors or outdoors, this pan handles low simmers for reducing sauces, quick sears to finish bone-in pork chops, or steady, even heat for a sizzling medley of veggies. This ultra-durable pan was expertly designed to give you precise control over how you cook. FeaturesSupreme Versatility - Carbon steel reacts quickly to shifting temperatures, allowing you to take control of your meat. Stovetop or over a campfire, you can sear a perfectly crusted New York strip or slowly cook caramelized onions.Pre Seasoned - Each pan comes pre-seasoned for nonstick performance that improves with time, so it's ready to go as soon as you take it out of the box.Crafted by Experts - The thin walls, stay-cool handle, and ergonomic build are chef-driven designs made to overperform in all kitchens.Built to Last - It's durable and designed t...